traditional cantonese restaurant singapore

His Chinese dishes tease a cosmopolitan approach, resulting in delectable plates of Cantonese-style New Zealand cod fillet, six-head abalone baked with black truffle sauce in salt crust, and tiger prawn rice vermicelli served with Chinese wine in superior chicken broth. A vegetarian set menu that does not revolve on tofu is great news to the health-conscious. We’re looking for couples with heart-melting stories to be featured in an article and a video shoot for a top jewellery brand! Summer Palace Level 3 Regent Singapore 1 Cuscaden Road Singapore 249715 Tel: +65 6725 3288 Po is one sleek space with a menu that gives Singaporean favourites and Chinese classics a luxe twist. Mitzo takes a contemporary approach to crafting Cantonese cuisine. Togi Korean restaurant on Mosque Street is a small eatery operated by a Korean, Settled in hectic Chinatown, Jang Won is a gem among various Korean restaurants in, 5 Best Korean BBQ in Singapore for Your Meat Feast, Herein we introduce the most recommended Korean BBQ restaurants in Singapore for you to, Either lunch or dinner, whenever you feel like eating meat, Ssikkek BBQ always opens, Located at Tanjong Pagar, known as Korean food road, 2D1N Soju Bang Korean Restaurant, 5 Best Korean Fried Chicken in Singapore for That Crispy Goodness. Jade Palace. Wah Lok’s bo luo bao, or pineapple bun, is believed to be the best in all of Singapore. Peking duck is more than just a dish, it is a gastronomic experience that starts from the roasting of a whole duck to crisp, fatty perfection until it is served and sliced right at the patron’s table. The Mooi Chin Place Restaurant in the Landmark Village Hotel is said to be the oldest Hainanese restaurant in Singapore, having first started in 1935. Open Mon-Sat 11.30am – 2.30pm, 6.30pm – 10.30pm, Sun 11am – 2.30pm, 6.30pm – 10.30pm. Tip: Pair your food with whiskey from The Whiskey Library for the best experience! Its filling is stewed and caramelised over four hours, and served with plump prawns or hand-picked flower crab. Popular dishes include the house smoked chicken and eight treasures tofu pudding that’ll transport your taste buds to an oriental land.Shang Social, #01 – 219 to 222, Jewel Changi Airport, 78 Airport Boulevard, Singapore 819666, Step inside Wan Hao Chinese Restaurant and be transported into an ornate oriental setting. When it comes to dim sum, the resto does it the best way with a brunch buffet that can be paired with unlimited champagne and wine. Affordable Dim Sum Baskets: A $6 dim sum basket from a Michelin-starred restaurant may sound too good to be true but it is just mouthwateringly true. Their vegetarian dishes are so ingeniously crafted that they practically appear to be indulgences. Available for drive through pick up at The Fullerton Hotel Singapore or delivery. Hungry already? The Cantonese restaurant even highlights its gluten-free menu items such as double-boiled soups, beef and prawn dishes and the Wok-Fried Pork Cutlet — so if it’s your diet that makes you dim sum averse, you can enjoy a fuss-free experience here. For its winter menu, Cassia is taking ‘fresh’ quite literally. Originating from Hong Kong, we at Asia Grand offer you authentic Traditional Cantonese dining experience. The super popular paper spring chicken takes 45 minutes to prep, so our hot tip is to pre-order this sharing fave. And it’s even scored two Michelin stars under its belt. Take Po’s signature popiah, for example. Cantonese or Yue cuisine is the cuisine of the Guangdong province of China, particularly the provincial capital, Guangzhou and the surrounding regions in the Pearl River Delta, including Hong Kong and Macau. Best Dim Sum in Singapore, Singapore: Find 52,304 Tripadvisor traveller reviews of THE BEST Dim Sum and search by price, location, and more. Mooi Chin. Cantonese-style restaurants are also ubiquitous in Singapore. Think panoramic views of the city from up high – you’ll want to snag a table here for spectacular sights. The menu will be a reflection of the best of Cantonese cuisine, offering up familiar flavours with sincerity and heart; ensuring diners get both a gratifying meal and a visual feast. We’ll never stop gushing over its Peking roast duck, suckling pig, steamed black cod fillet with truffle oil, lobster porridge with clams, and steamed Sri Lankan crab with rice wine. It also gets top marks for presentation and service!Yan Ting, Level 1U, The St. Regis Singapore, 29 Tanglin Road, Singapore 247911, For a Michelin-starred Cantonese dining experience, this is it. Jacques Garcia red interiors reminiscent of Hotel Costes in Paris with accents from Anouska Hempel’s eclectic yellow Chinese fans from Duxton function as screens together creating a curated upscale aesthetic.Yellow Pot, multiple locations including 39 Syed Alwi Road and 83 Duxton Road, Experience three iconic Chinese cuisines – Cantonese, Huaiyang and Sichuan – all under one roof at Shang Social. Conceptualised by a Sichuan chef who settled down in Yokohama, the Singapore branch is spearheaded by his son, chef Chen Kentaro. Hai Tien Lo mixes it up by offering seasonal themed menus that highlight the Chef’s signature dishes such as Fragrant Duck Confit with Chef’s Specialty Red Wine Sauce. Vegetarian Dishes: Wah Lok is one of those few places where vegetarians and carnivores are both spoilt for choice. Where can I buy plants and gardening supplies in Singapore? Crystal Jade Golden Palace has one of the longest lists of shark’s fin dishes in Singapore. Foodies can attest that Singapore is a haven for great-tasting dim sum but only a few restaurants can transport diners to the province of Guangdong for its remarkable authenticity. Guangdong-born Chef: Wah Lok takes pride in its Guangdong-born chef with Hong Kong culinary training – a combination that results in upgraded award-winning authentic Cantonese classics. Special Set Menu for Large Groups: A Chinese restaurant is an easy choice for celebrations because a set menu is almost always offered. In stark contrast with their long list of appetizers, dim sum, and specialties, Cherry Garden’s arsenal of desserts may seem short-stacked but with such perfectly-executed desserts, five is just the right number. Sink your teeth into the tender duck meat with a satisfying crunch from the crispy skin. Beef with tomato is a favorite home-cooked dish in the Cantonese region. On the drinks side, cocktails take you through Asian-inspired concoctions and new twists to old classics.Mitzo, Level 4, Grand Park Orchard, 270 Orchard Road, Singapore 238857, Opened in January 2006, Majestic Restaurant continues to be a stylish destination for modern Cantonese dining. Celebrations are made extra special with Cherry Garden’s selection of classic and modern wines that wonderfully complement their festive Cantonese dishes. If you have a serious craving for traditional cantonese food, here are the best of the best all-time favourite places sure to sastify. Imperial Treasure Super Peking Duck Restaurant. This classy stalwart plates up mainstays of Chinese cuisine like drunken chicken, Peking duck, crispy sesame chicken and nourishing soups. … Our delicious Chinese cuisine is served with a grand table setting of jade, silver and fine bone china, providing a truly regal dining experience in Singapore. Good stuff.Blue Lotus Chinese Eating House, #01-13, Quayside Isle, 31 Ocean Way, Singapore 098375, Dine on authentic Sichuan and Cantonese cuisine in elegant surroundings at Si Chuan Dou Hua. The most famous include White Cut Chicken, Cantonese Roasted Goose and Roasted Suckling Pig. Wash it all down with – what else – fragrant pots of tea.Po, The Warehouse Hotel, 320 Havelock Road, Singapore 169628, A go-to for Teochew families since 1992, this eminent Chinese restaurant in Singapore draws huge crowds during weekends. Find your way to five-star Cantonese, Hokkien, Teochew, and Hainanese cuisines with our guide to the 7 best Chinese restaurants in Singapore [updated 2020]. … Kai Garden is a concept that marries tradition with risk-taking which, in our opinion, has paid off extremely well. The service is impeccable, giving you everything you need to enjoy favourites like pork ribs soup and a beautiful selection of handcrafted dim sum. Though it offers other Chinese items such as Peking Duck as well, its signature Cantonese dishes include Shredded Scallops with Fish & White Egg and a variety of dim sum. If you’re in the mood for dim sum, swing by for lunch. Authentic Cantonese Dim Sum: Foodies can attest that Singapore is a haven for great-tasting dim sum but only a few restaurants can transport diners to the province of Guangdong for its remarkable authenticity. There you have it, our top picks for the best Chinese restaurants in Singapore! Signatures include braised sea cucumber with shrimp-stuffed lobster claw, sophisticated dim sum platters, barbecued pork and deep-fried Chilean sea bass. View the menu for the restaurant at Sheraton Towers Singapore. We strongly believe in the core principles and discipline of traditional Cantonese cooking. Did someone say Peking duck? ADDRESS. In stark contrast with their long list of appetizers, dim sum, and specialties, Cherry Garden’s arsenal of desserts may seem short-stacked but with such perfectly-executed desserts, five is just the right number. Seasonal Themed Menus: Hai Tien Lo mixes it up by offering seasonal themed menus that highlight the Chef’s signature dishes such as Fragrant Duck Confit with Chef’s Specialty Red Wine Sauce. The 5 Best Taiwanese Restaurants In Singapore, 2. It’s known for authentic dishes like roasted pork belly, Teochew cold crab, steamed bamboo clam and claypot seafood with vermicelli. Wah Lok is one of those few places where vegetarians and carnivores are both spoilt for choice. Enjoy Cantonese signatures from Jade restaurant, gourmet packages ideal for celebrations and gifting, Singapore’s favourite local dishes and more. Believed by Chinese to possess medicinal and wellness properties, shark’s fin is presented in more creative ways than simply soup such as sautéed shark’s fin with scrambled egg and olive oil. Jade Palace boasts a selection of refined, traditional Cantonese dishes. From braised platters and Cantonese BBQ delights to Teochew classics and fresh seafood creations, the extensive menu offers all kinds of flavourful treats.Crystal Jade Golden Palace, #05-22, Paragon, 290 Orchard Road, Singapore 238859, Looking for a picturesque place for the fam? Yàn’s menu. Which is the fastest food delivery service in Singapore? What are the best ways to travel from Singapore to Kuala Lumpur? A highly historical cuisine, the restaurant gives it a modern spin to fit in the upscale ambience. All of which attract large families on weekends for a feast.Lei Garden Restaurant, #01-24, Chijmes, 30 Victoria Street, Singapore 187996, Forget about traditional Chinese plates. Weekend Dim Sum Brunch Buffet (From $69.80): Hai Tien Lo’s extensive buffet with over 60 dim sum creations will leave you feeling like an emperor. Then, end off with desserts such as black glutinous rice mango pudding and double-boiled fresh almond puree.Majestic Restaurant, #04-01, Marina One, The Heart (East Tower), 5 Straits View, Singapore 018935, Garoupa in lobster soup, sweet and sour pork ‘on the rocks’ and wok-fried liver fish in hot stone are just some of the unconventional creations cooked up by chef Fung Chi Keung. Wah Lok is located at 76 Bras Basah Rd, Singapore 189558, p. +65 6311 8188. Xin Cuisine Chinese Restaurant. A must-try, obviously, is the authentic Peking duck. For an elegant Cantonese fine dining experience, make this your go-to.Kai Garden, #03-128A/B, Marina Square, 6 Raffles Boulevard, Singapore 039594, Crystal Jade’s various brands specialise in different cuisines and dishes, but we love the Michelin-starred Golden Palace restaurant for its elegant dining experience. Singapore 189558, p. +65 6311 8188 innovative dishes are so ingeniously crafted they. Take Things to the mild palate on the menu for the authentic Peking,... Paper spring chicken takes 45 minutes to prep, so be prepared shout! Decor contrasts modern with traditional, featuring vibrant, Fun interiors and alfresco seats that look on! There ’ s even scored two Michelin stars under its belt friends around the Susan... One in Raffles Place is something special highly historical cuisine, this Place is perfect for from! Chef with Hong Kong, we at Asia Grand offer you authentic traditional Cantonese dishes here is the of... 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